University of Leeds

- UK School of Food Science Nutrition from Professor Gary Williamson

So-ra Yoon 

(Exchange programme for graduate student_2012)

Nestle Research Center (NRC)

- Vers Chez-les-Blanc, Casepolstale 44, 1000 Lausanne, Switzerland

Hae-rim Lee (Internship programme_2013)

Kyeong-mu Kim (Internship programme_2014)

Purdue University

- Dept. of Food Science, Purdue University,

Indiana, 47906, USA, Professor, Mario, G. Ferruzzi

PepsiCo

- PepsiCo Global R&D, 700 Anderson Hill Road

Purchase, New York 10577, USA